I’ve got a couple more goodies for anyone working on a Stand in Holy Places New Beginnings program. Above is the cover we are using for our program. Below are the food labels we will have at our refreshment table. They are formatted so you can print on carstock, cut vertically down the paper, then fold in half so it will stand on its own.
You can download the program cover and food labels here.
We are making mini cheesecakes (recipe below) with value-colored toppings on the side.
Mini Cheesecakes
3 8oz cream cheese (warm, out of fridge for a few hrs )
1 cup sugar
1 tsp vanilla
3 eggs
vanilla wafers
Place 24 paper cupcake wrappers in muffin tins. Place 1 vanilla wafer in each. Beat together remaining ingredients. Pour cheesecake mixture on top of wafers, 2/3 full. Bake at 325 for 20-25 minutes. Refrigerate or freeze. The cheesecakes will sink in the middle, so will present better with fruit or a dollop of cream on top.
Click to see our slide show.
Click to see our shoe invite.
Click to see some thank you cards.